KB Takeda, President of Trimark Engineering, is pleased to announce the addition of Chris Pook to the Trimark Engineering Team. “We are excited to have Chris on our team to support the project requirements of our food industry clients.”

Chris brings over 20 years of process analysis, design and project management experience in the food industry. Chris has a strong food science background, with experience in the development, design and implementation of process improvement projects. This experience spans a number of sectors within the food and beverage industry including cheese, dairy, fish and meat processing. His project capabilities are supplemented with operational experience with Cadbury Schweppes, Central Alberta Dairy Pool and Dairy Producer’s Co-Op.